Say Hello to your new best-friends…

Here is a recipe everybody will fall in love with!

It’s simple, but just great for guests. Serve it with wine, a cocktail and grapes!!

Sesame sticks:

225 g white flour

225 g wholemeal flour (please use it!!)

1 package dry yeast

2 Tsp salt

1/2 tsp sugar

450 ml warm water

4 Tbsp olive oil

1 eggwhite, slightly beaten

sesame seeds

  1. Dissolve yeast in water
  2. Mix flours, salt, oil, sugar and salt
  3. Pour in the yeast-water-mix
  4. beat until the dough no longer sticks on your fingers
  5. Let it rise on a warm place until double its bulk
  6. Preheat oven at 400°F
  7. Beat it again
  8. Cut the dough in 32 pieces
  9. Shape every piece into a 9 inch roll
  10. Let them rise another 10 min.
  11. Brush them with the eggwhite and coat them with sesame seeds
  12. Back the sticks for 10 min.
  13. Brush them again with eggwhite (very important)
  14. Bake them for 5-10 Min. more
  15. Let cool a bit and serve slightly warm, the sticks will be crispy on the outside!!!!sticks.JPG

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